Homemade berry syrup, a buttermilk hack, and a toasty butter trick are just a few of the keys to flapjack fame. Andrea Slonecker is an award-winning cookbook author and food stylist, with particular ...

Pancake Day is here – and it’s an ideal opportunity to test your batter cooking and flipping skills in the kitchen. Believe it or not, at least half of UK adults have no idea how to make pancakes – or ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When I was growing up, IHOP was my favorite diner chain to visit. It had nothing to do with the fluffiness of the ...

All-American cornmeal pancakes may be basic, but they can have amazing flavor and texture. When making corn cakes, use a griddle, or a well-seasoned cast iron skillet -- or whatever you’d use to make ...

There are pancakes—and then there are these fluffy, nutrient-dense quinoa pancakes. Instead of relying only on flour, this recipe folds in cooked quinoa, adding extra fiber, protein, and a pleasantly ...

Try both delicious breakfast recipes in your own kitchen! Few things beat cooking with a close friend who shares your love of food. For Jesse Tyler Ferguson and Julie Tanous, that bond spurred a ...

The Perfect Blueberry Pancake Recipe is easy to make with pantry staple ingredients and either fresh or frozen blueberries. ✅Ingredients • 1½ cups all-purpose flour • 2 tablespoons sugar • 2 teaspoons ...

This week I reached out for a big stack of Double Blueberry Pancakes, new at America's No. 1 all-night pancake house, IHOP, with 1,328 restaurants in 49 states. Hmm, what would be the last state you'd ...