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"No Ricotta. Never": An Italian Chef Gave Me His Secrets to the Best-Tasting Lasagna
It doesn't take much to step up your game.
The Best Chef Awards celebrate excellence across all types of dining experiences, from fine-dining to casual establishments, while encouraging a more equitable and sustainable industry. ByJim Dobson, ...
Confession: It was a bit of a stretch to find Italian chefs who stock a jar of marinara in their pantries. Cookbook author Dina Deleasa Gonsar tells us, "I generally rely on the same combo as my mom: ...
Novella Osteria in Powell is a Best of Columbus winner for Best Cocktails, Best Italian Restaurant and Best Chef. Find out ...
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We Asked 3 Italian Chefs to Name the Best Olive Oil, and They All Said the Exact Same Thing
If there's a single group of people I trust unequivocally, without any doubts, it's Italian chefs. I know that's a sweeping statement, but think of it this way: Their standards are super high and they ...
With a last name like Rotondo, I know my way around a marinara sauce. My grandmother's recipe comes together in roughly 20 minutes—about the same time it takes to boil a pot of water and cook pasta—so ...
You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Francesco Mattana grew up eating freshly caught fish and locally grown produce by the beach. The ...
Chef and restaurateur Cesare Casella breaks down Italian cuisine scenes from movies and TV based on realism. Casella discusses the accuracy of the meatballs from "The Godfather," pasta sauce and thin ...
After quietly debuting in February with gelato and a limited menu while awaiting permits for his Italian pizza oven, chef and restaurateur Fabrizio Cercatore marked the launch of Hot Italian Pizza Bar ...
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