Find classic cheesecakes too boring or traditional? Want to bake a cheesecake but lack confidence? Here’s a fool-proof recipe you can have a go at that’s uncomplicated and simple to execute - ...

MANILA, Philippines — For the past few years, people have been talking about the Burnt Basque Cheesecake and how good it is. What looks like cake that has been left untended in the oven and has burned ...

This isn’t La Viña’s cheesecake — it’s my version of the famous Burnt Basque Cheesecake, using four different cheeses for a deeper, more complex flavor. The original from La Viña in San Sebastián ...

Burnt Basque cheesecake has become incredibly popular of late – it's even featured on Bake Off. (Getty Images) During last night's episode of The Great British Bake Off, contestants were tasked with ...

Recently, I wrote about a paella fundraising dinner to benefit the Santa Cruz Symphony. Joan Moore emailed to say that burnt Basque cheesecake is the perfect dessert for a Spanish-themed meal. Burnt ...

Learn how to make a delicious Basque Burnt Cheesecake! This easy recipe is perfect for any occasion and features a rich, ...

Current hours are Thursday – Sunday, from 8 am until 2 pm. Preheat the oven to 400°F, with the rack in the middle. Press scrunched parchment paper into a 6-inch springform pan. Using a kitchen stand ...

A selection of roll cakes ($6.50-$8 each) at Temp & Time in Menlo Park. Photo by Adrienne Mitchel. Tucked behind a Japanese izakaya along El Camino Real is a small white building with a sign reading ...

2 lemons, very thinly sliced ½ cup light brown sugar ½ cup boiling water ...

Don't Doughnuts in Darlinghurst opened during the city's harshest lockdown but foodies can't get enough of their delicious offerings. The doughnuts are described as being a cross between sourdough and ...

Whenever my wife and I go to a fine-dining restaurant, I struggle to choose between more avant-garde dessert options and something familiar. My first thought on seeing “burnt Basque cheesecake with ...

Basque cheesecake, also known as "Burnt Basque Cheesecake," originates from the Basque region of Spain. It’s a crustless cheesecake with a distinctively and intentionally burnt top, which gives it a ...