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CCA Manila celebrates 28 years of culinary education

TWENTY-EIGHT years ago, formal culinary education in the Philippines was virtually unheard of. The culinary scene offered various cooking classes and weekend kitchen workshops, but the concept of a ...
BusinessWorld

CCA Manila’s first-ever Tikim Weekend Food Market showcases Filipino culinary entrepreneurship

The country’s leading culinary education institution, the Center for Culinary Arts (CCA Manila), held the inaugural Tikim Weekend Food Market last Oct. 3-4 at the Brittany Hotel in BGC. The event ...
Hosted on MSN

CCA Manila debuts weekend food market

THE Center for Culinary Arts (CCA Manila) recently held its inaugural Tikim Weekend Food Market at the Brittany Hotel in BGC. The two-day event celebrated Filipino culinary innovation while serving as ...
BusinessMirror

CCA Manila’s internship experience: Culinary education meets the real world

RHEY JOHN A. VILLAMOR worked as an intern at Gallery by Chele, with Spanish chef Andoni Luis Aduriz—one of the restaurant’s esteemed guest chef collaborators. THERE comes a moment in every culinary ...
BusinessMirror

CCA Manila bridges gaps in local hospitality sector via ‘CCA Connect’

CCA Manila’s Ana Beatrice Trinidad and Ryan Cruz of Nippon Hasha Group TOP culinary school CCA Manila successfully concluded its first-ever CCA Connect Bootcamp—a one-day intensive program designed to ...