If there’s only one cake you ever learn to make, let it be this. Yellow cake swaddled in chocolate frosting is perhaps the gold standard cake for birthdays, and for good reason–it strikes just the ...

Garten recommends shredding the carrots by hand with a box grater versus using a food processor. For the best results, use ...

Adam's House (WPVI) -- We are about to have our first COVID-19 birthday celebration in the house. Our daughter Hannah just turned four and we wanted to make sure she felt special. Since this will be a ...

Cake pops are a hand-held dessert made from cake, frosting, and a candy or chocolate coating. The key to great cake pops is finding the ideal ratio of cake to frosting. You can make cake pops ahead of ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Despite the fact that I’m a cooking editor, I don’t have much experience with cake decorating. I bake a lot, sure, ...