Add Yahoo as a preferred source to see more of our stories on Google. Diners will devour this book in one sitting. Acclaimed pastry chef Jordi Roca redefined the term “cookbook” after concocting an ...
Chef Alexander Smalls' 'When Alexander Graced The Table' is available to buy now. Chef Alexander Smalls is revealing more into the upbringing that shaped his taste through a new children’s book. The ...
Chef José Andrés New Book “Change the Recipe ”Offers 'Advice From a Lifetime of Cooking' (Exclusive)
Chef José Andrés knows that "every dish has a story to tell." And according to him, the same can be said for "every cook." Now seven months away from the release of his forthcoming book, Change the ...
STATEN ISLAND, N.Y. — Gold Medal-Winning Pastry Chef, Dean J. Kropp, the renowned actor and author who doubles as a food consultant — and the culinary guru who’s spent several years cooking for ...
Tierney Plumb is an editor of Eater’s Northeast region, covering D.C., Boston, Philly, and New York. Change the Recipe’s author Richard Wolffe goes way back with Andrés, having penned his first book ...
ASHEVILLE - Spice up your meal rotation with a new collection of recipes that tells a tale of innovation, cultures and traditions by local chef Ashleigh Shanti. Owner of Good Hot Fish, a modern-day ...
Diners will devour this book in one sitting. Acclaimed pastry chef Jordi Roca redefined the term “cookbook” after concocting an over $350 confection that’s infused with the flavor of a dusty old tome.
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