Potstickers — guotie in Chinese cooking, or yaki-gyoza in Japanese — are delicious. The top half of the dumpling is steamed, while the bottom is browned on the pan or barbecue. Serve with a simple ...
Mix together in a bowl the, chicken, Dijon, green onions, cilantro, lemon zest, sambal oelek, egg whites and salt. Place a small amount and place into a fry pan and cook a small amount for a taste ...
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