Dry fried green beans is one of my all-time favorite ways to enjoy green beans. The iconic Sichuan dish starts by using a ...

These zesty beans make a great side dish or a crowd-pleasing appetizer. Adjust the amount of red pepper flakes or Chinese chili paste with garlic to suit your desire for heat. Heat the canola oil in a ...

1. In a small bowl, whisk together the soy sauce, rice vinegar, water, cornstarch, sesame oil, sugar, and chile sauce or Sriracha until well combined. 2. In a large wok, heavy-based skillet, or Dutch ...

I was perusing through one of the gardening Facebook groups I belong to when I ran across a discussion on Chinese long beans, also called yard long beans. I have been wanting to try this style of ...