In a large pan, heat olive oil over medium high heat. Add bread crumbs to test if oil is ready. Bread crumbs will crisp up and become golden. Step 2: Lay out four plates on the counter. In the first ...
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Baked Parmesan Crusted Cod (with Lemon and Butter)
This crispy, buttery parmesan cod bakes in 10 minutes with a quick broil for golden edges. It’s light, lemony, and made in 1 pan—perfect for busy nights. I used frozen cod fillets (thawed in 20 ...
One of the things us gluten-freers miss the most is a nice crispy, crunchy coating to our meat — but Parmesan and almond crusted cod totally scratches that crunchy itch. ? The tasty combination of ...
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