Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post, and ...

Within the U.S., tap water sources are heavily regulated by the U.S. Environmental Protection Agency (EPA) under the Safe Drinking Water Act of 1974. Because of this bill, the EPA is able to set ...

Americans have trusted that tap water is safe for decades, but a growing body of research suggests that this faith may be misplaced. From lead and pesticides to “forever chemicals” and microplastics, ...

Over the past few months, clean water has come under the microscope thanks to a slew of research analyzing what’s in the stuff we drink. The latest is a study that has detected a previously ...

Recent reports of a contaminated water supply in the Dallas-Fort Worth area, which led to warnings not to use water from faucets earlier this week, have sparked general safety concerns. The city of ...

As a record-breaking heatwave swept through parts of the U.S. this week, Americans increased their consumption of plain water, including tap and bottled varieties, to boost hydration and avoid ...

To me, the question of whether a country is truly developed has little to do with its GDP. It can be answered far more simply: Can I drink water straight from the tap in my hotel room? The first ...