From harvesting, drying, resting, and roasting the beans to distilling and blending the rum, Kahlúa can take about seven years to make from the fields to the liquor store shelves, but its flavor is ...

Ring the bell, it’s time for Last Call, where JK Grence, bartender at Shady’s, serves up booze advice and recipes. Got a burning question for your bartender? Leave it in the comments and it might be ...

This cocktail recipe combines rich espresso with the deep, coffee-forward notes of Kahlua and the nutty warmth of Amaretto.

A showstopping Spanish Coffee recipe inspired by Portland’s Huber’s Café, combining ignited rum, citrus liqueur, Kahlúa, hot coffee, and lightly sweetened whipped cream.

The partnership is the first of its kind for Dunkin’. Dunkin’ is stepping into a different realm of drinks with its latest brand partnership. On Tuesday, Dunkin’ and popular coffee liqueur company ...