Move over chilli oil, there's a new condiment king in town! We're talking about the fiery, flavourful, and oh-so-versatile chilli garlic chutney, a staple in Indian cuisine. This vibrant condiment ...

Craving something cheesy and spicy? Try making chilli cheese garlic paratha at home with this simple recipe that's packed with flavour and fun! 2 cups atta, 1 cup grated cheese, 2 green chillies, 3-4 ...

One cup of chopped paneer, 1-2 dried red chillies, 3-4 green chillies, 2-3 chopped spring onions, soy sauce, vinegar cornflour, salt and pepper to taste, cornflour, oil, and water as required.

With a few pantry staples and high heat, you can create starters that feel restaurant-worthy in under 15 minutes. Here are ...

You just can't go wrong with the combination of prawns, garlic and chilli - an easy but impressive dish to share at your next barbecue. Credit: Jiwon Kim To make the chilli and garlic marinade, ...

In a mixing bowl combine 1 tablespoon sugar, pepper & 1 tablespoon fish sauce. Mix well then add to mince and marinate for 10 minutes. In a hot fry pan, add vegetable oil and fry the garlic until ...