After a snowy Minnesota winter, we all look forward to seeing the flowers begin to bloom. While the colorful springtime buds are beautiful to look at, some of them can also be a tasty addition to your ...

Add Yahoo as a preferred source to see more of our stories on Google. Pretty, edible flowers are blossoming on cakes, in cocktails, and even on savory dishes such as pasta and salads—and garden and ...

Our gardens and hillsides are awash in hues of yellow, orange, purple and blue this month as wild plants such as fennel and elderberry and cultivated rows of lavender and roses unfurl their buds and ...

It has been posited that April showers bring May flowers. Here in the tropics, however, we often experience flowers year-round. Spring does herald a new burst of life in our gardens, even in Hawaii, ...

Flowers are an easy way to add a pop of color and creativity to your drinks. Whether it's water, lemonade or a cocktail, chilling the beverage with flower ice cubes couldn't be easier. But not all ...

Here we are in February, that wonderful short month with a special romantic day right smack in the middle. Longer daylight. A couple of presidents giving us a holiday. And spring, only 44 days away.

Edible flowers are great garnishes for desserts, drinks, and charcuterie boards. It's important to confirm that a flower is actually edible before using it in a dish. You can harvest edible flowers ...

There's something magical about nicking flowers from your own garden and tossing them into dinner. Not to mention, it does feel immensely satisfying to take in your guests' stupefied expressions when ...

We may receive a commission on purchases made from links. According to an adorable little corner of the internet, edible flowers are an amazing way to make your food a little more demure. There are so ...

Many a chef certainly has. But most folks have no idea of the vast array of flowers that are edible. Apple blossoms impart a delicate floral flavor to fruit salads, along with a heavenly aroma. With ...

Elderflowers. Nettle. Rosehip. We're used to drinking flowers in the form of infusions, but swallowing them whole? Don't be surprised if rose petals are served at Noma in Copenhagen or sweet peas at ...