The best matzo we’ve ever tasted is handmade shmura matzo. We were introduced to it by a friend who orders a shipment from New York each Passover. Comparing it to industrialized matzo from the grocery ...

Whether you're preparing for Passover or just have some extra matzo on hand, these matzo recipes offer easy, creative and ...

For me, it's my Grandma Judy's. The only reason I know how to make matzo balls is because Grandma Judy taught me. It was years ago over a scratchy Skype call. I was living abroad at the time, and ...

Chef Jon Wirtis puts the finishing touches on his monster matzo ball. Chef Jon Wirtis of Shlomo and Vito’s New York Delicatessen set the world record for the largest matzo ball this weekend, smashing ...

A handmade matzo factory in Brooklyn is facing questions over whether some of the ritual flatbread it produced is kosher enough for observant Jews to use at Passover seders. At issue is whether a ...

FILE - Freshly baked handmade matzo is seen after being prepared by first graders from Milton Gottesman Jewish Day School of the Nation's Capital at the JCrafts Center for Jewish Life and Tradition in ...

In the 3,000 years since the Jews fled Egypt with their unleavened dough, no one has come up with anything better to do with it than eat it. And even that’s not such a good idea. That is why it was ...