American cook and author Ina Garten is one of the most successful television chefs of all time. She is the host of Food Network's "Barefoot Contessa" (which was also the name of the grocery store that ...
Martha Stewart on MSN
What makes the best hot chocolate—cocoa powder or drinking chocolate?
Chocolate experts share how the different kinds of hot chocolate these two products make compare.
All cocoa powders come from cocoa beans, but the difference lies in how they’re processed. Cocoa powder can range from light tan to jet black with varying pH levels that affect how it interacts with ...
Simply Recipes on MSN
Dutch-Process vs. Natural Cocoa Powder: An Expert Explains the Difference
Learn about when to use Dutch-process cocoa, when to use natural or regular cocoa, and how to substitute one for the other.
For most fitness enthusiasts, hot chocolate is viewed as a "cheat meal" indulgence, but the latest nutritional science is flipping that script. When you strip away the refined sugars and processed ...
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