Chef David Diffendorfer, who has been building the gingerbread display for 32 years, takes us behind the scenes of his gingerbread masterpiece. Chef David Diffendorfer puts the finishing touches on ...
CLEVELAND, Ohio –Manikandan “Mani” Ramalingam is the new executive chef at The Ritz-Carlton, Cleveland. He oversees TURN Bar + Kitchen, the signature restaurant “hidden” on the 6th floor, and manages ...
You're currently following this author! Want to unfollow? Unsubscribe via the link in your email. Follow Anneta Konstantinides Every time Anneta publishes a story, you’ll get an alert straight to your ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. SAN DIEGO (FOX 5/KUSI) — Hell’s Kitchen, a ...
Subscribe to the St. Louis Dining In and Dining Out newsletters to stay up-to-date on the local restaurant and culinary scene. We will never send spam or annoying ...
Some chefs see themselves as artists. But not Marco Ortolani. The Italian chef, who helms Eden Kitchen & Bar in La Réserve Eden au Lac Zurich, considers himself more of an artisan than an artist. “It ...
Chef Chris Running loves a challenge. Good thing he’s found a line of work that presents them around every corner — or, more literally, on every floor. In his 12 years working in hotel kitchens for ...
There's something "thrilling" about looking down at the "perfectly plump strawberry" atop your dessert at dinner, and knowing it was picked just steps from the table, said Lizzie Frainier in The Times ...
LOUISVILLE, Ky. — An iconic, 100-year-old hotel in downtown Louisville announced Wednesday it is hiring a veteran chef with over 30 years of experience as its new executive chef. The Brown Hotel is ...