First, heat your oven to 400 F. Then place 1-1/2 sticks of the butter in a heavy skillet and heat it to 'sizzling', but do not let it burn. When the butter is right, drop in the onions and the celery ...

Trim the crust from the bread and discard. Dice the bread handling it lightly, so the pieces remain fluffy. Place the diced bread in a bowl, pour the coconut milk over, and let it soak for 10 to 20 ...

“Tell people they can eat the whole thing,” one of my colleagues urged me when I told her I planned to write about soft-shell crabs. If you love blue crabs but are daunted by all that cracking and ...

My father’s boyhood summers were filled with legendarily large turtles, man-sized fish and overflowing shrimp nets threatening to sink the boat when he worked for the Anchor Inn, a small family-run ...