Lactose is removed or broken down to make lactose-free milk for people who can’t tolerate regular milk—usually because their body doesn’t have enough lactase to break down lactose in dairy products.

A fresh, real milk option for lactose-sensitive consumers, now available in gallons SPRINGFIELD, MO, UNITED STATES, ...

A2 milk differs from regular milk by protein type. Research suggests it may be easier to digest for some, but it’s not for everyone.

Lactose intolerance doesn’t mean giving up cow’s milk anymore. Thanks to modern dairy processing, several brands now offer lactose-free cow’s milk that tastes like the real thing—because it is. These ...

We all bloat. It’s normal. But if your morning porridge or coffee is making your jeans feel tight, it might be time to re-write the breakfast menu. So how do you know if you have a lactose intolerance ...