According to legend, when a plague came to the city of Yogyakarta, the sultan ordered his citizens to cook sayur lodeh and stay home for 49 days. And the plague ended. According to legend, when the ...

Lodeh, or kuah lodeh as it is more commonly known in Malaysia, is a comforting and rich vegetable soup that has origins in Java. It is sometimes called lontong, although – just to make things a little ...

SAYUR lodeh or lemak lodeh is a rich coconut stew loaded with vegetables. It is common for hardy vegetables such as carrots, long beans, Chinese eggplant and jicama to be used in this recipe as they ...

According to legend, when the plague came to the city of Yogyakarta on the Indonesian island of Java, the sultan ordered his citizens to cook sayur lodeh and stay home for 49 days. The plague ended.

Aromatic and rich, this is a must-have for Hari Raya. (The Orange Sieve pic) Lodeh refers to any coconut-based curry dish in Indonesia. Sayur lodeh, as its name suggests, usually consists of a variety ...

"Sayur" means vegetables; "lodeh" is the sauce - something which, in this favorite dish from Indonesia, means coconut milk. At his restaurant Tuk Tuk, Christian Adelius cooks authentic Indonesian ...