A lot of US states produce maple syrup; so many (and so much), in fact, that in 2022 alone, the US produced a whopping 5 million gallons of the sweet, caramel-like stuff. Vermont made the most maple ...
An etching from an 1879 edition of Frank Leslie’s Illustrated Newspaper shows men collecting sap outside Rutland, Vermont. Vermonters originally made maple sugar, rather than syrup, because it kept ...
It takes 40 gallons of tree sap to create one gallon of maple syrup. The formula might come from science, but the result is pure magic, especially to Vermonters, who’ve been tapping and sugaring in ...
A picturesque 352-acre farm in Vermont with its very own sugar house for making maple syrup has hit the market for $6.1 million—more than 230 years after its Federal-style residence was constructed on ...
Kelley Ferro is an award-winning travel journalist who's work over the past 15 years documents the world's best hotels, restaurants, tours, and experiences. Undoubtedly, one of Vermont’s most ...
We have picks for light and dark maple syrup. Imagine a cold, late winter morning in Vermont. The sun is shining but there’s ...
Making maple syrup in New England’s fickle spring weather can be an unpredictable business. Now, President Donald Trump’s ever-changing tariff policies are adding anxiety about an industry that ...
It’s no secret: Vermonters are fanatic about maple syrup. Wedrizzle it over our pancakes and smoked bacon, have it in our creemees andcandy, brew it... It’s no secret: Vermonters are fanatic about ...
Vermont is famous for its maple syrup and the state takes its quality very seriously. The University of Vermont has opened a first-of-its-kind maple syrup testing lab. In a conversation with WAMC ...