The week can be long and tiring! With office throughout the day, we often feel drained and need a little pick-me-up to uplift our mood. What can fix our mood in seconds? A plate of delicious and ...

Puri stands out as a beloved Indian bread enjoyed during pujas. It comes in many tempting variations. Fenugreek is packed with antioxidants, essential minerals. Indian food is celebrated for its ...

My Kolkata visited the Gujarati snack stop’s workshop in Bhowanipore to learn how Mohanthal, Kaju Barfi, Methi Puri and Chorafali are made Bipin Naygandhi, co-owner of AnnaRas, shares the recipes of ...

A traditonal Indian snack, it is usually deep fried in oil and thus is very high calorie. However, here we bake it to achieve the same taste but cut down drastically on calories. A traditonal Indian ...