Add Yahoo as a preferred source to see more of our stories on Google. Jamie Cullen In 2013, Luke Saunders, a traveling salesperson, set out to find a better way to provide healthy food to on-the-go ...
“We call it a fridge,” he said. “OK, so for the first seven or eight years, I actually really pushed back on calling it a vending machine because to me it was restaurant-quality food, and the idea of ...
A high-tech vending machine serving healthy and affordable meals will launch an outdoor kiosk in Lexington later this year. The kiosk is a partnership between the Louisville-based company Nori and ...
Farmer's Fridge is revolutionizing access to fresh meals in transit. In 2013, Luke Saunders, a traveling salesperson, set out to find a better way to provide healthy food to on-the-go people like ...
Samantha Lande has written about food and nutrition for over a decade. Her food and wellness writing has appeared in Food & Wine, Food Network, Real Simple, AARP, Epicurious, Good Housekeeping, ...
In 2013, Luke Saunders, a traveling salesperson, set out to find a better way to provide healthy food to on-the-go people like himself. His solution? Farmer’s Fridge: a vending machine that could ...
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