Palmitic acid, formally hexadecanoic acid, is a long-chain saturated fatty acid. It exists in nature primarily as a triglyceride and other esters. The most common natural fatty acid, it is abundant in ...
Researchers at IRB Barcelona publish in the journal Nature the mechanism by which dietary palmitic acid (and not oleic or linoleic acid) favours tumour expansion. Tumour cells temporarily exposed to a ...
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