Combining inulin with the bulking agent polydextrose may reduce the sugar and fat content of milk chocolate, without affecting consumer acceptance, suggests a new study. Milk chocolate with up to 25 ...

DUBLIN--(BUSINESS WIRE)--Research and Markets has announced the addition of the "Prebiotic Ingredients Market by Type (Oligosaccharides, Inulin, and Polydextrose), Application (Food & Beverages, ...

WASHINGTON — Inulin and inulin-type fructans, high-amylose starch (resistant starch 2), and polydextrose were among eight additional non-digestible carbohydrates recognized as fiber by the Food and ...

An upcoming F.D.A. definition may require fiber suppliers to have scientific evidence. The Food and Drug Administration in the Federal Register of March 3 proposed to define fiber. Grain-based foods ...

If your diet lacks fiber, it’s your own fault. High levels of the cholesterol-lowering, regularity-inducing substance can now be found in many breads, pastas, cereals -- even yogurts, cakes and juices ...

First off, ignore the advertising copy on the front. Flip around to the ingredient list. Is the first ingredient a whole grain? Does each slice have 2 or more grams of fiber? Do "inulin" or ...