The good news is that we are preparing and eating dinner at home more than ever and the health quality of these meals has improved during the pandemic. The bad news is that going to the grocery store ...

Substitutes can be tricky in baking, so when using coconut flour, be sure to add an equal amount of extra liquid! In baked goods, you generally want to substitute only 1/4 to 1/3 cup of coconut flour ...

It’s creamy, dreamy and downright mandatory for dipping chocolate sandwich cookies. It’s a key player in everything from one-pot chicken alfredo to overnight oats. Yep, milk is a cooking and baking ...

You have to know that Recipe Ingredient Substitution Recipe Ingredient Substitution comes in different forms that you need to know. You might want to do some research before you try it on any of your ...

Try this substitute for evaporated milk, which may already be in your refrigerator.

Looking for a way to ditch corn syrup in your recipes but still get that perfect sweetness? Whether you’re making candy, baking, or stirring up a homemade sauce, there are plenty of easy alternatives ...

The most commonly used egg substitutes include apple sauce, mashed bananas, yogurt, and flaxseeds. The best way to decide on your alternative is by understanding what purpose the egg is serving in the ...

Here at Greatist, we're always looking for ways to make our favorite foods healthier without sacrificing flavor. So we compiled a list of our best substitutions and discovered some new ones along the ...