Freshly made or from a box, pasta can be one of the easiest — and most beloved — dishes to prepare. There are countless pasta recipes. They cover everything from short pasta to angel hair pasta, and ...

Pasta cacio e uova, or cas' e ova in Neapolitan dialect, is a simple Campanian dish that can be most easily summarized as ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

National Pasta Day - a day to celebrate one of the most beloved foods ever - is on October 17. There are over 50 distinct types of pasta, even more when you add in all the size variants. We've created ...

When having pasta with wine on the side, you want a wine that pairs beautifully with the sauce's flavors. Here are 10 such ...

Is it confusing trying to pick the right type of pasta for your dish from a wall of different pasta shapes at the grocery store? The average American consumes approximately 20 lbs. of pasta annually.

Cheesy baked numbers, slow-cooked ragùs, and easy pantry favorites are terrific for keeping in rotation this winter. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...

Pasta is one of the most widely consumed starchy foods in the world. You may not have noticed, but when you’re on the shelf, you reach for the same types of pasta over and over again. You have your go ...