Flute: Tall, thin elegant glass for sparklers. Hold by its stem so you don’t warm the wine. Love this food52.com description: “Somewhere after the mid-1950s, the Champagne flute began creeping onto ...

Some of the finest wines in the world come from Italy. These Italian wines are often associated with refreshing tastes, are ...

It’s never a bad time to brush up on your wine knowledge, especially during the months when longer days and warm weather create endless reasons for gathering with friends, family, or simply a good ...

This iconic white wine from Bordeaux is surprisingly versatile. Brian Freedman is a wine, spirits, travel, and food writer; event host and speaker; and drinks educator. He regularly contributes to ...

CLEVELAND, Ohio – Our 11th annual high-end wine review is here – a quick guide by price for the holidays. Our monthly reviews cover bottles that are $25 or less. But in December we offer brief ...

Ken Hoggins tastes more than 1,000 wines a year from his home in Harvard, Mass., the headquarters of his review blog, Ken’s Wine Guide. The 47-year-old works full time as an insurance broker, but he ...

Fall is here, and with it, an inclination towards orange wine. If refreshing rosé is the drink of the summer, and full-bodied red goes with winter, the amber-hued alcohol is the perfect sipping ...

Consumer Reports no longer updates this product category and maintains it for archival purposes only. Food and wine are natural partners and, when they’re compatible, they can each lift the other to a ...

The Consortium for the Protection of Wines of Abruzzo presents Cerasuolo d'Abruzzo wines at the Slow Wine tour in Manhattan (24 February 2020). "Stories of life, vineyards, wines in Italy," reads the ...

In her book, "Good, Better, Best Wines, A No-Nonsense guide to Popular Wine" (Alpha Books, $12.95), author and wine critic Carolyn Evans Hammond declares that more ink is spilled writing about ...

For 125 years, the Michelin Guide has celebrated places and talents that embody excellence in gastronomy and hospitality, with the Michelin Stars introduced in 1926 and the Michelin Keys launched in ...