Rare roast beef splashed with meaty jus, pork enrobed in luscious crackling fat, perhaps a juicy, plump chicken ... these are feasts that come to mind when one thinks of quintessential British food.
Leprosy has been hiding out in red squirrels in Great Britain and Ireland, though the painful and disfiguring disease has rarely been transmitted between humans there since the Middle Ages. “It goes ...
In 2006, Anna Meredith came across a dead red squirrel with a weird skin disorder. Its ears lacked the characteristic red tufts, and were instead swollen, smooth, and shiny, like the cauliflower ears ...
Scientists have discovered human leprosy in British red squirrels, uncovering one leprosy-driving bacterial strain, in particular, that is similar to that responsible for outbreaks of the disease in ...
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