Wash and peel the potatoes. Chop into evenly sized chunks. I usually get 4 – 6 cubes out of each potato depending on the size of the potato. Place the potatoes in a large pot, cover them with cold ...

Leftover mashed potatoes can be frozen for up to two months. Adding extra fat, like cream or butter, before freezing can help mashed potatoes retain their texture. Frozen mashed potatoes can be ...

If you’re looking for a comforting side dish, there's nothing quite like mashed potatoes. Whether you make them for Thanksgiving or just a weeknight steak dinner, the fluffy spuds are always a hit.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The freezer is one of the best ways to prolong the lifespan of your leftover mashed potatoes. The best ...

Nothing says comfort food like a big bowl of cheesy mashed potatoes. This classic dish gets an extra boost of flavor from the addition of sour cream. The creaminess pairs perfectly with the melted ...

If there’s one side dish that can outshine the main course, it’s mashed potatoes—especially when they’re rich, buttery, and ...