The classic red and yellow arches may be iconic, but the landscape of fast-food design is undergoing a transformation. While efficiency remains key, restaurants are increasingly prioritizing ...
The mechanical engineers doing project work at a high-profile restaurant specified an air conditioner that needed to be installed 12 inches above the roofline due to its size, making it visible from ...
Taco Bell will raise and rehabilitate the world's first Taco Bell restaurant from its 53-year-old foundation in Downey, California, and relocate it to the Taco… Design is a key aspect for the customer ...
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