Cabbage, comprising several cultivars of Brassica oleracea, is a leafy green, red (purple), or white (pale green) biennial plant grown as an annual vegetable crop for its dense-leaved heads.

Nov 18, 2025 · From coleslaw to soup, we've rounded up the top 18 cabbage dishes that our readers love. Whether you're searching for a Saint Patrick's Day dish or just want a hearty …

2 days ago · Cabbage is often overlooked for other veggies—until now. Here, experts break down the health benefits of incorporating this leafy green into our diets and offer fun recipes to try.

Mar 6, 2024 · Cabbage is highly nutritious and rich in vitamin C, fiber, and vitamin K. Some research suggests that it may have health benefits that include supporting digestion and heart …

Jan 6, 2026 · Cabbage is the backbone of many humble dishes, from fermented kimchi and sauerkraut to crunchy coleslaw and refreshing salads. The vegetable can also be grilled, …

Mar 24, 2025 · Our guide to types of cabbage covers red, green, Napa, and Savoy cabbage, plus bok choy. Learn about their best uses, recipes, and cooking tips.

6 days ago · Cabbage is a cruciferous vegetable that comes in a wide variety, including green, red, Napa, and savoy. This low-calorie food offers nutrients such as vitamin C, potassium, and …

Sep 18, 2025 · There’s more out there than just your typical head of green cabbage (though those are pretty versatile). There are so many different types of cabbage to explore and varying …

Jul 31, 2025 · Cabbage is a diverse vegetable that's beloved in coleslaw, kimchi, sauerkraut, and so much more. Explore several cabbage varieties and how to cook with them.

Sep 2, 2022 · Many people recognize cabbage for its bounty of fiber, vitamins and minerals. One cup of chopped, raw green cabbage is only 22 calories and delivers: More than 2 grams of …